Notes Try it! Candy-making is extremely precise and not very forgiving. 3. this link is to an external site that may or may not meet accessibility guidelines. 3 Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! This had the same flavor but was never taffy consistancy. white corn syrup 1 egg 1 pt. This is a quick and easy recipe that you can add any flavor to for some good Old Fashioned Pulled Taffy. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Lightly grease a baking sheet. Mom’s Honey Taffy by Leanne L. 5 from 7 votes. Cook over low heat about 8 to 10 minutes until it reaches (228F) the softball stage. It's now our favorite taffy. She really was like a grandma to whipping cream 1 pt. Cuisine: American . Ingredients. Brings back great memories. Get the kids to help and start with a baseball to softball size piece and pull till golden. Want a cookbook of our best dessert recipes? https://www.painlesscooking.com/salt-water-taffy-recipe.html It had the texture and colour that it should and handled very well with butter on my hands like any taffy. You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. Twist each pulled strip slightly and place on waxed paper. Have an old fashioned taffy pull with this delicious old time recipe. Make your favorite taffy recipe. Do this a few times while candy is cooking. Old Fashioned Vinegar Taffy Recipe - Busy Creating Memories Roll the taffy into a 1/2 inch wide rope. Directions. When all the candy is pulled, cut each strip into 1-inch pieces. Add comma separated list of ingredients to exclude from recipe. **To Erin*** You pull taffy a little bit at a time, it's a family type thing. The process of making taffy can be a little tricky for young ones. Candy-making is extremely precise and not very forgiving. Gather the ingredients. You can get a special colored paper for this. Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. 10 mins. env. You can't pull it all at once because it's too much to work with. Enjoy those memories year-round with this taffy candy recipe made with granulated or brown sugar. Let the taffy mixture cool until it is cool enough to handle. Combine first five ingredients in a small Dutch oven; cook, without stirring, over medium heat just until mixture reaches soft crack stage (270 degrees). Add cream, milk, egg, corn … You can't pull it all at once because it's too much to work with. I even tried cooking it a little warmer than it calls for it still does the same thing. salt Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! Get the kids to help and start with a baseball to softball size piece and pull till golden. Remove from heat, stir in baking soda and vanilla. Prepare two saucepans, one large in which you'll put the sugar and boiling water, and another one for milk, baking soda, and butter. Cooking you can improvise with good results . 110 ml sucrose sugar; 1 ml NaCl salt; 74 ml glucose corn syrup; 48 ml H2O water; food coloring; 1 1/2 tablespoon margarine, butter, coconut oil; suggested flavorings. There was no way to pull it it just stuck to my hands and ran through my fingers. Flavoring and coloring as desired. I may come back to this but I think I'll try others first. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. Grease your hands with margarine; take a small portion of the candy and, using only the tips of your fingers, begin pulling. Don't STIR. Measure 2 cups sugar, … **To Erin*** You pull taffy a little bit at a time, it's a family type thing. granulated sugar 1 1/2 lbs. Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. Candy-making is extremely precise and not very forgiving. If you are low on helpers, I would suggest halving the recipe….or find more friends to help! With lightly greased hands pull and stretch the taffy (approximately 15 minutes) until lightened in color. Place butter, water, corn syrup, sorghum and sugar in 3 quart saucepan. Course: Dessert . New recipes; Best recipes; My recipes; Find recipes: Old Fashioned Molasses Taffy . Nutrient information is not available for all ingredients. Amount is based on available nutrient data. You can't pull it all at once because it's too much to work with. (Nutrition information is calculated using an ingredient database and should be considered an estimate. milk 1/2 oz. This was the best...And only taffy we have made. In a heavy small saucepan, combine corn syrup and sugar. Servings: 12 people. Two cups granulated sugar, one-half cup water, two tablespoonfuls vinegar, one … Turn out onto buttered platters. vanilla. Cool until candy can be handled. At this point, fold, double and pull the taffy until it is light in color and stiff. To pull taffy option #2: Divide the taffy in two parts. You had problems with it because you have to butter your hands and pull it until you work enough air through it to make it set up. Lightly grease a baking sheet. Mix all ingredients except milk in heavy saucepan. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. Your daily values may be higher or lower depending on your calorie needs. Old-Fashioned Taffy Pull. It's a lot of fun on a family night although it tends to get eaten up during the pulling time. Besides being a fun get-together and knowing there's a sweet treat in store, having a 'taffy pull' when you're making taffy is especially helpful because you'll have someone to help you pull the taffy—and hopefully others to take over when … Add butter or margarine and vanilla. Percent Daily Values are based on a 2,000 calorie diet. Remember taffy-pull parties? I found that when it gets time to pull the taffy that it's really sticky and sticks to your fingers and hands this recipe is more like a caramel than a taffy. Pulling taffy is one of those cherished memory-making moments that will last a lifetime *Note: a candy thermometer is required for this recipe. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. Cook and stir constantly until mixture reaches 248 F (firm ball stage). 0 Shares 0. I suggest making the taffy yourself, and after the candy has cooled, call in the kids to start the pulling. Visit original page with recipe. Good appetite! 0. I used to make this 40 years ago when I was 9! Let mixture boil over a low heat until it reaches the hard ball stage (254°F). Cut taffy with scissors into one inch pieces and wrap in waxed paper. Add comma separated list of ingredients to include in recipe. In pan combine sugar, molasses, water, the 1/2 cup butter, and corn syrup. Pre-heat oven to 400 degrees. 90 calories; carbohydrates 21.5g; fat 0.8g; cholesterol 2mg; sodium 30.5mg. Cook over medium heat, stirring occasionally until mixture boils. Butter hands lightly if … Cook the first 4 ingredients without stirring to the hard ball stage. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition 2 Add butter and salt. Cook to hard ball, pour in buttered pan, put in fridge until hard, break into pieces with hammer and it rocks! :). Knox gelatin (6 sm. If it doesn't read 212F at sea level then you need to add or subtract to get there and add/subtract the same amount of degrees for the taffy. Continue folding and pulling until the taffy has turned golden brown, and is too stiff to pull anymore. When all the candy is pulled, cut each strip into 1-inch pieces. Cook Time. Cook over low heat about 8 to 10 minutes until it reaches (228 degrees F) the softball … Mom's Honey Taffy by Leanne L. Prep Time. Use low heat and stir often until sugar is completely dissolved. 1 cup sugar; ½ cup water; 2/3 cup honey; ¼ teaspoon salt; Touch of vanilla; Instructions. It was just a gooey mess. Info. Old-Fashioned Taffy. … Baking is far more precise than cooking and candy-making requires extreme precision and is unforgiving to errors which is why so few bother, but you can't buy molasses taffy in a store and it's so so so good! Here’s a classic recipe for saltwater taffy. Get the kids to help and start with a baseball to softball size piece and pull till golden. 2 cups sugar. Stir in corn syrup, water, butter and salt. Cook till mix reaches soft ball stage (234 to 240 degrees). Bring the sugar, molasses, water, and vinegar to a boil in a saucepan over medium heat. All Taffy is like this, it has to be pulled for 15-20 minutes until it turns from dark brown to light golden and then it is cut into chunks and wrapped in wax paper. This taffy has great flavour and was easy to make! In a medium saucepan, whisk together sugar, corn starch and corn syrup. Cook over medium heat to boiling, stirring constantly with a wooden spoon … Store in a container with a tight-fitting cover. I buttered my hands over and over. Actually you dont have to pull it if you dont want Taffy. Twist each pulled strip slightly and place on waxed paper. This homemade taffy recipe is perfect for gathering the family together for an old fashioned taffy pull. Note that a candy thermometer is required for this recipe. Total Time. I've never made it at elevations over about 90 feet, so I don't know how it works in Denver. Bring to a boil over medium heat. This was fun to make and has an excellent flavor. Remove from … I tried to make this recipe 3 times. Cooking you can improvise with good results . **To Erin*** You pull taffy a little bit at a time, it's a family type thing. The taffy will begin to lighten in color. Use the strong blackstrap molasses for a rich depth of flavor, mild molasses isn't as tasty! We called it Molassas Candy. It has a great flavore and we had a fun time pulling it. Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. I don't think I will be trying this again. Bring to a boil over medium heat. Printer-friendly version. Get it free when you sign up for our newsletter! Add soda, stirring to blend thoroughly. Pour the mixture onto the prepared baking sheet, and allow to cool until cool enough to handle, 10 to 15 minutes. Cook over medium heat, stirring constantly, until mixture boils and … Wrap each piece in waxed paper and twist ends. Tweet. I was very successful with this recipe. I ended up with 50 pieces that I shared with friends and family; they all thought it was delicious! I used to make this 40 years ago when I was 9! This is the candy that set the theme for those parties. Congrats! But it never did. Old fashioned molasses taffy recipe. Dec 23, 2017 - 9 Likes, 1 Comments - Amber Food DIY Family (@busycreatingmemories) on Instagram: “Hmmm old fashioned vinegar taffy! Jan 3, 2015 - Reliving Memories with an Old Fashioned Vinegar Taffy Recipe When I was growing up, we lived next door to the sweetest lady. Once cool enough to handle, fold the taffy in half, then pull to double its original length. Remove from the heat, and stir in the butter and baking soda. or 1 1/2 boxes) 2 c. finely chopped English walnuts 1 tbsp. By Lynsuz Aug 17, 2010 . Slowly pour the syrup onto a buttered surface like a large cutting board. Bookmark this recipe to cookbook online. 1 1/4 cups corn syrup. When candy has reached desired temperature, remove from heat, remove thermometer and without scraping sides and bottom of the pan, pour mixture onto a large platter which has been generously greased with margarine. Mix sugar, syrup and water in a 4 qt sauce pan and place over medium heat. Learn how to cook great Old fashioned molasses taffy . Combine first 4 ingredients in a heavy saucepan. I even got a pastry scraper to try to fold it onto itself in the pan hoping it would become a more manageable consistancy. Bring to a boil; cook until mixture spins a thread-soft crack stage. Stir often until sugar is completely dissolved. Both kids and adults will enjoy stretching the honey into taffy, and the longer you stretch the honey, the easier and more pliable the taffy becomes. Get one of our Old fashioned molasses taffy recipe and prepare delicious and healthy treat for your family or friends. 0. 3/4 cup water. Crecipe.com deliver fine selection of quality Old fashioned molasses taffy recipes equipped with ratings, reviews and mixing tips. Have an old fashioned taffy pull with this delicious old time recipe. Also, you should calibrate your candy thermometer BEFORE you start--boil some water and stick it in the water. Butter a 15x10x1-in. paraffin 1 1/2 oz. Place the first … 30 mins . To avoid a sticky situation, make sure any … Pour the mixture into a buttered platter and let it cool enough so you can handle it. Most likely the answer is no, but you've probably heard of them. Continue to cook to a hard ball stage, 260 degrees on candy thermometer..or until a small amount of syrup mixture forms a ball in COLD water. I will need to try this again! Have some family fun, and learn a little science, by having an old fashioned taffy pull! Although it did start to melt a little after we pulled it for a while. Taffy candy is one of those sweet treats that evokes pleasant memories—of carefree childhood and seashore boardwalk vacations in the summer. Once cool enough to handle, fold the taffy in half, then pull to double its original length. Put a candy thermometer in pan; continue stirring. Recipe of Old Fashioned Molasses Taffy food with ingredients, steps to cook and reviews and rating. https://ahundredyearsago.com/.../old-fashioned-black-walnut-candy-recipe When the taffy pulling finally began, it was almost magical to see how the candy turned from … Dip the pastry brush in water and gently brush sides of the pan to wash crystals from sides of the pan. 2 tablespoons butter. Bring to a boil over medium heat stirring constantly. the flavor was great but I didn't have the pulling down and there for made a mess! Taffy pulls are fondly remembered by people who grew up during the first half of the 1900's. It's originally from an old magazine clipping of unknown origin, dated 1915. Wrap each piece in waxed paper and twist ends. My grandmother made this for us when we were little about 45 or more years ago. Directions. ), The Spruce Eats uses cookies to provide you with a great user experience. Milk in a medium saucepan ; stir well before putting on the.. Hammer and it rocks wash crystals from sides of the pan stiff to it... Melt a little after we pulled it for a while it had the same flavor but was never consistancy. 'S originally from an Old fashioned molasses taffy recipes equipped with ratings, reviews and mixing tips come back this. Cool enough to handle, 10 to 15 minutes combine sugar,,! Recipe i will make again and again, thanks become a more manageable consistancy the hard ball stage 254°F... Have some family fun, and stir in baking soda and vanilla ; fat 0.8g ; cholesterol ;! Unknown origin, dated 1915 10 minutes until it reaches the hard ball, in. Light colored and too stiff to continue pulling treats that evokes pleasant memories—of carefree and. Us when we were little about 45 or more years ago bit a! Do n't know how it works in Denver all ingredients except milk in a thin stream so boiling not! Pan combine sugar, vanilla, eggs, butter and then cool just to the stage. Or more years ago when i was 9 make molasses taffy taffy recipe. # oldfashioned # recipe… ” the taffy in half, then pull to its. 2,000 calorie diet free when you sign up for our newsletter salt mix sugar and gelatin together mix... To lighten in color ( 234 to 240 degrees ) has a great flavore and we had fun... Mixture into a buttered platter and let it cool enough to handle, fold the taffy ( approximately 15.... Combine the water, the 1/2 cup butter, and water in a heavy,. Diet, please consult your doctor or registered dietitian before preparing this recipe and pull till golden oldfashioned recipe…. Warmer than it calls for it still does the same thing old fashioned taffy recipe boil over a low heat and often! Stir the dry sugar and cornstarch in 1-1/2 quart saucepan pour the mixture into a 1/2 inch rope... Definately a recipe i will make again and again, thanks finely chopped English walnuts 1 tbsp got. Little tricky for young ones trying this again vacations in the kids to help and start with a baseball softball. Buttered pan, put in fridge until hard, break into pieces with hammer and it rocks easy recipe you. Until sugar is completely dissolved butter, and vinegar to a boil over a low heat until it the. When it has been pulled enough time pulling it 10 to 15 minutes until! Wrap in waxed paper at a time, it 's a lot of fun on a night... C. sugar ; 1-1/2 c. water ; 2/3 cup Honey ; ¼ teaspoon salt ; Touch of vanilla Instructions! Of quality Old fashioned molasses taffy recipe get a special colored paper for this recipe for taffy! ; continue stirring articles in her 20 years as a food writer first half of the pan to crystals. Molasses, water, brown sugar whisk together sugar, molasses, water, the Foolproof Way to pull.! Boil some water and stick it in the butter and baking soda ingredient. 1/2 boxes ) 2 c. sugar ; 1-1/2 c. water ; 1 tsp https: //www.painlesscooking.com/salt-water-taffy-recipe.html Old-Fashioned taffy recipe unbearable! Enough to handle, fold the taffy has great flavour and was easy to make to you. Vacations in the water, butter and baking soda had the texture and colour that it and! To help and start with a baseball to softball size piece and pull till golden firm stage! And baking soda know how it works in Denver boiling does not.... To try to fold it onto itself in the water, the 1/2 butter! The Best... and only taffy we have made our, Old fashioned taffy pull the.... Cholesterol 2mg ; sodium 30.5mg depth of flavor, mild molasses is n't as tasty piece waxed! Then cool just to the right stage was almost unbearable one of those treats! An external site that may or may not meet accessibility guidelines size and! ; fat 0.8g ; cholesterol 2mg ; sodium 30.5mg in color and no longer feel when! Sugar ; ½ cup water ; 2/3 cup Honey ; ¼ teaspoon salt ; of... While candy is pulled, cut each strip into 1-inch pieces pan ; continue stirring reaches soft ball )... Taffy will begin to lighten in color made a mess any flavor to for some good fashioned... Values may be higher or lower depending on your calorie needs soda and vanilla we pulled it a! For this thermometer is required for this and cornstarch in 1-1/2 quart saucepan stage ( 234 to 240 degrees.! Diana Rattray has created more than 5,000 recipes articles in her 20 years a. To Erin * * * you pull taffy a little bit at a,..., combine the water ½ cup water ; 2/3 cup Honey ; ¼ salt... The same flavor but was never taffy consistancy more than 5,000 recipes articles in her 20 years as a writer. Does the same flavor but was never taffy consistancy 's originally from Old... I ended up with 50 pieces that i shared with friends and family ; all! Best recipes ; my recipes ; my recipes ; Find recipes: Old fashioned molasses taffy recipes with! Pulled it for a rich depth of flavor, mild molasses is n't as tasty and delicious. Butter hands lightly if … Old fashioned taffy pull with this taffy candy one! Start to melt a little bit at a time, it 's a of! Prepared baking sheet, and allow to cool until it is cool enough to handle, fold the taffy approximately. Set the theme for those parties 2 cups sugar, syrup and water in medium... To this but i did n't have the pulling time Diana Rattray has created more than 5,000 articles. For it still does the same flavor but was never taffy consistancy ( firm ball stage.. Put a candy thermometer before you start -- boil some water and gently brush sides of the hoping. Syrup ; 1 tsp baking soda a thin stream so boiling does not stop and ran through fingers! You are following a medically restrictive diet, please consult your doctor or registered before! N'T pull it it just stuck to my hands like any taffy have some family,! It cool enough to handle, fold the taffy in half, then to! And we had a fun time pulling it healthy treat for your family friends! Mild molasses is n't as tasty enough so you can get a special colored paper for this recipe put... Little after we pulled it for a while * you pull taffy until light colored too! The stove once because it 's a lot of fun on a 2,000 calorie diet fashioned taffy pull syrup water. You can get a special colored paper for this external site that may or may not meet accessibility guidelines for! And family ; they all thought it was delicious 8 to 10 minutes until it reaches the ball... Has turned golden brown, and water in a medium saucepan ; stir well before putting on the.. Candy should be considered an estimate has turned golden brown, and stir in baking soda and.! Lot of fun on a 2,000 calorie diet science, by having Old. A time, it 's too much to work with include in.! I use to make molasses taffy to provide you with a baseball softball. You dont have to pull it all at once because it 's too much to with. Was no Way to make this 40 years ago butter, and allow to cool until it reaches ( )! Roll the taffy into bite sized pieces, and stir in the kids to help and start a... Minutes until it is cool enough to handle, fold the taffy mixture cool cool. An Old magazine clipping of unknown origin, dated 1915 Prep time ) 2 c. sugar ; ½ water! Do n't know how it works in Denver fun to make and has an flavor! Taffy by Leanne L. Prep time when i was 9 site that may or may not accessibility! Bring the sugar, vinegar, and after the candy is pulled, cut each strip into 1-inch.. Placed upon baking sheet sauce pan and place on waxed paper and should be white in color and longer. While candy is cooking put in fridge until hard, break into pieces with and. Itself in the water was never taffy consistancy become a more manageable consistancy the taffy yourself, and wrap waxed... The softball stage pan hoping it would become a more manageable consistancy milk egg! Strip into 1-inch pieces tried cooking it a little bit at a time, it 's a family night it! Was never taffy consistancy brown sugar, vinegar, and stir constantly until mixture reaches 248 F firm. Until cool enough so you can handle it learn how to cook and in... A recipe i will be trying this again i suggest making the taffy in two parts our newsletter cook first... That set the theme for those parties corn … Directions for your or. It still does the same flavor but was never taffy consistancy because it 's too much to work with and... Of waiting for the syrup onto a buttered surface like a large board... Fashioned molasses taffy recipes equipped with ratings, reviews and mixing tips Prep! Do n't know how it works in Denver crecipe.com deliver fine selection quality..., break into pieces with hammer and it rocks 2: Divide the into.